SWEET PASTA

April 15, 2020

1926

SWEET PASTA | SWEET PASTA RECIPE | NISHA MADHULIKA RECIPE

Sweet pasta is a very tasty and delicious snack. Everyone likes this fun dish. There is hardly anyone who refuses to eat sweet pasta. Everyone loves this yummy and creamy dish.

Table of Contents

Ingredients

2 cups of pasta
2 cups of water
1 cup milk
1 cup cream
1/4 cup grated cheese
1 capsicum
1 teaspoon all-purpose flour
1 teaspoon black pepper
2 tablespoons oil
2 tablespoons butter
Sugar to taste

How to make Sweet Pasta

To make sweet pasta, first, take water in a pot and place it on the gas to boil.
Add a little oil to the water and mix. When the water boils, add the pasta and mix well.
Keep stirring the pasta until it is well cooked. In a short, while your pasta will cook and become soft.
Turn off the gas, now fry and keep your pasta with the help of a sieve.
Now take the capsicum, remove its seeds and cut it into a long shape. Heat butter in a pan, add chopped capsicum to it and fry on low heat.
Soon your capsicum will be crispy. Take them out on a plate. Now add maida to the butter and fry it till it changes its color.
Mix milk and cream in water flour. Mix the two well so that there are no lumps in it. After a while, your white chutney is ready.
Add cottage cheese, sugar, black pepper, boiled pasta, and capsicum and mix well.
Leave it to cook for a while. After 2-3 minutes your delicious pasta is ready, take it out in a plate and survey all.

Note

A specialty of sweet pasta is that this amazing pasta is prepared in a very short time and its sweet and fun taste captivates everyone.
It is delicious as well as nutritious.