BOONDI RAITA

October 3, 2020

2937

BOONDI RAITA

Boondi Raita is very tasty and wonderful. You can make it and feed it to everyone whenever you want. Raita is very nutritious. If a guest comes to your house, you can make boondi in the food and survey all.

Table of Contents

Boondi Raita Recipe

Ingredients

200 grams curd
50 grams gram flour
1/2 tsp roasted cumin
1 green chili
5 ice cubes
salt to taste

How to make Boondi Raita

To make raita, first, take boondi and soak it in water and keep it for a while.
After some time, squeeze the boondi out of the water.
Now take curd and beat it well.
Now add salt, roasted cumin, and green chili to the curd and mix.
After adding this mixture, add soaked boondi and mix.
Keep your yogurt pot in the freeze for a while.
Take an ice cube, your delicious and delicious raita is ready.
Surve it to everyone.

Nisha Madhulika Tips

The taste of Raita is sour, sweet, and wonderful.
Boondi and other spices are added to it, which is liked by all, and all people consume it with hobbies.
Everyone likes the delicious and delicious taste of Raita.
It is very tasty, you can make it easily whenever you want. Although it is available everywhere in the market, you can easily make it at home whenever you want.
It takes neither much material nor much time to make it.
All the ingredients to make it get mixed easily.